BUYER GUIDE / 01
How to specify a commercial pergola for a hotel or restaurant
Turn site conditions, operating needs and risk questions into a clear project brief.
Read guidePractical answers for buyers, designers and project teams specifying commercial outdoor spaces.
BUYER GUIDE / 01
Turn site conditions, operating needs and risk questions into a clear project brief.
Read guideBUYER GUIDE / 02
Compare quotations by scope, configuration, engineering assumptions and delivery—not headline price alone.
Read guideBUYER GUIDE / 03
Wind claims are meaningful only when configuration, louver position, screens, anchors and test assumptions are stated.
Read guideBUYER GUIDE / 04
Review coating, cut-edge protection, fasteners, dissimilar-metal isolation and maintenance together.
Read guideBUYER GUIDE / 05
Start with service model, menu, utilities, cleaning and local appliance requirements.
Read guideBUYER GUIDE / 06
Material choice depends on salt exposure, cleaning chemicals, component location and maintenance—not the grade name alone.
Read guideBUYER GUIDE / 07
Resolve interfaces before shipment so the site is ready when the modules arrive.
Read guideBUYER GUIDE / 08
Use context, duty cycle, testing, replaceability and care requirements to judge suitability.
Read guideBUYER GUIDE / 09
Match frames, fasteners, fabrics, foam and care routines to salt, rain, UV and storage conditions.
Read guideBUYER GUIDE / 10
Treat circulation, utilities, drainage, structure, furniture zones and lighting as one plan.
Read guideShare the location, intended use and products you have in mind.